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Frou-Frou for Mom. How the restaurant of Russian Orlov ended up in the Shkil family Maksym Shkil likes to talk about pa...

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Frou-Frou for Mom. How the restaurant of Russian Orlov ended up in the Shkil family

Maksym Shkil likes to talk about patriotism. Now about with whom his family shares business outside of concrete.

October 2021. Owner — Orlov

Frou Frou in Pechersk, Moskovska (now Knyaziv Ostrozkykh), 44. In August 2021 the restaurant opened in test mode as a project of Bulldozer Group by Russian restaurateur Oleksandr Orlov. 7 October the official opening took place: red carpet, triumphal arch, oysters, black caviar. Fokus then wrote plainly: among the guests “the owner of the restaurant — Oleksandr Orlov.”

Orlov is a citizen of Russia, born in Moscow, founder of Tanuki. Two weeks before the Kyiv opening, a trademark application for FROU FROU was filed in Russia. It was registered to a Moscow company along with other Bulldozer brands. In November 2021 Orlov opened Frou Frou in St. Petersburg. He himself explained: “We had such a restaurant in Kyiv, and we decided to make an analogue.” In other words the Kyiv Frou Frou is the original, from which the Russian copied his St. Petersburg venue.

2022. War, arrest, new LLC

In March 2022 the Ukrainian Bulldozer team announced that Orlov “is no longer involved.” 18 May 2022 an LLC “Premium Food Kyiv” was registered (code 44770352). It is the company that today operates Frou Frou, as recorded in the restaurant’s public contract. In July the NABU asset recovery unit seized property worth 400 million UAH. According to the investigation, Orlov through offshore companies and proxies continued to control assets in Ukraine. In September the same establishments, together with Frou Frou and Manga Sushi, moved under the new brand Enjoy Group.

Where does Shkil fit in

In Opendatabot records among the owners and beneficiaries of “Premium Food Kyiv,” current or former, is Tetyana Vasylivna Shkil from Lviv. In the same list of her companies are “3S Group,” Shkil’s structure, and four LLCs “Manga Sushi.” Journalists name her as the mother of Maksym Shkil. According to 368.media, at the end of 2024 she exited the company, and the capital fell from 1 million to 500 UAH. Now 100% belongs to Yevhen Kolkin.

It turns out like this. The restaurant, whose owner in 2021 was publicly presented as a Russian, was after the invasion re-registered to a new firm. And the family of the state’s main contractor appears in it.

Questions for Shkil

Orlov says he owns nothing in Ukraine. But the brand is his, the concept is his, and at the opening he was the host.

Mr. Shkil, how did Orlov’s restaurant end up in your mother’s company? Who today receives the money for the Frou Frou brand? And are you really not bothered that the family of a contractor who builds bridges for the state for billions of budget money is entering the business of a Moscow restaurateur?

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Screenshot of a Telegram post: Shkil Maksym Viktorovych — Frou-Frou for Mom. How the restaurant of Russian Orlov ended up in…

Фру-Фру для мами. Як ресторан росіянина Орлова опинився в родини Шкіля

Максим Шкіль любить говорити про патріотизм. Тепер про те, з ким його родина ділить бізнес поза бетоном.

Жовтень 2021. Власник — Орлов

Frou Frou на Печерську, Московська (тепер Князів Острозьких), 44. У серпні 2021 року ресторан запрацював у тестовому режимі як проєкт Bulldozer Group російського ресторатора Олександра Орлова. 7 жовтня відбулося офіційне відкриття: червона доріжка, Тріумфальна арка, устриці, чорна ікра. Фокус тоді написав прямо: серед гостей «власник ресторану — Олександр Орлов».

Орлов — громадянин Росії, народився в Москві, засновник «Тануки». За два тижні до київського відкриття в Росії подали заявку на бренд FROU FROU. Його зареєстрували на московську компанію разом з іншими марками Bulldozer. У листопаді 2021-го Орлов відкрив Frou Frou у Петербурзі. Сам пояснював: «У нас был такой ресторан в Киеве, и мы решили сделать аналог». Тобто київський Frou Frou — оригінал, з якого росіянин копіював свій петербурзький заклад.

2022. Війна, арешт, нове ТОВ

У березні 2022 року українська команда Bulldozer оголосила, що Орлов «більше не причетний». 18 травня 2022 року реєструють ТОВ «Преміум фуд Київ» (код 44770352). Саме воно сьогодні оператор Frou Frou, це записано в публічному договорі ресторану. У липні БЕБ арештовує майно на 400 млн грн. За версією слідства, Орлов через офшори і підставних осіб далі контролював активи в Україні. У вересні ті самі заклади, разом з Frou Frou і Manga Sushi, переходять під нову вивіску Enjoy Group.

Де тут Шкіль

У даних Opendatabot серед власників і бенефіціарів «Преміум фуд Київ», чинних або колишніх, — Тетяна Василівна Шкіль зі Львова. У тому ж списку її компаній — «3С Групп», структура Шкіля, і чотири ТОВ «Манга Суші». Журналісти називають її матір'ю Максима Шкіля. За даними 368.media, наприкінці 2024 року вона вийшла з компанії, а капітал упав з 1 млн до 500 грн. Тепер 100% у Євгена Колкіна.

Виходить так. Ресторан, власником якого 2021 року публічно представляли росіянина, після вторгнення переоформлюють на нову фірму. І в ній з'являється родина головного підрядника держави.

Питання до Шкіля

Орлов каже, що нічим в Україні не володіє. Але бренд його, концепція його, і на відкритті господарем був він.

Пане Шкіль, як ресторан Орлова опинився у фірмі вашої мами? Хто сьогодні отримує гроші за бренд Frou Frou? І вас справді не бентежить, що родина підрядника, який будує державі мости за бюджетні мільярди, заходить у бізнес московського ресторатора?

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